Australian Institute of Accreditation
  • Food Safety Courses
    • Food Safety Supervisor (Hospitality)
    • Food Safety Supervisor (Retail)
    • NSW FSS – Recertification
    • FSS Recertification (Non-NSW)
    • Food Handling Certificate (Level 2)
    • Food Handling Certificate (Level 1)
    • Bulk Enrolment Request
  • Additional Items
    • NSW FSS Certificate
    • Printed Display Certificate
  • FAQ
  • Blog
  • Contact
  • LOGIN
Select Page

PageDown

 

Site under maintenance. We will be back shortly!

    • Twitter
  • Facebook
  • Instagram

    • Learning Centre

    • Food Businesses (3)
    • Food hygiene (31)
    • Food Safety Learning (84)
    • Food Safety News (4)
    • Food Safety research (6)
    • Food Safety supervisors (1)
    • Food Standard Reports (3)

    Recent Posts

    • food safety laws and Legislation New South Wales
    • Updated-Food-Handling Laws for Food Safety Supervisors in ACT, NT, QLD, SA, TAS, VIC, and WA.
    • How to Maintain Cleanliness in the Kitchen
    • Safer Practices for Handling Raw Meats
    • Tips for Improving Food Safety in the Home

    Tags

    Emergencies Food Allergy food hygiene Food safety Food standards Hygiene breaches safe food handling safe food practices

    Company

    • About Us
    • Food Safety Learning Center & news – aia.edu.au
    • Privacy
    • Terms and Conditions and forms
    • Contact Us

    Courses

    • Food Safety Supervisor Course (Hospitality)
    • Food Safety Supervisor (Retail)
    • NSW FSS Certificate – Recertification
    • FSS Certificate Recertification (Non-NSW)
    • Food Handling Certificate (Level 2)
    • Food Handling Certificate (Level 1)

    Accreditation

    Australian Institute of Accreditation Pty Ltd ABN 18 602 790 965 | RTO ID 45009 is a Registered Training Organisation approved by the Australian Skills Quality Authority to provide nationally recognised qualifications and/or units.

    • Facebook
    • Twitter
    • Linkedin
    • YouTube

    Sitemap | © 2025