How to handle seafood safely

How to handle seafood safely

Undercooked or mishandled seafood is one of the most common causes of food poisoning in Australia. Eating warm water fish that has a chef has not properly prepared can cause ciguatera poisoning, including headaches, vomiting, and diarrhoea. Plus, eating seafood that...
The dangers of leaving leftovers too long

The dangers of leaving leftovers too long

There’s something incredibly convenient about reaching into the fridge and pulling out two-day-old pizza or yesterday’s leftover dinner. In our busy schedules, being able to just reach into the fridge for some quick and easy leftovers is a blessing in disguise....
How to host a dinner party safely

How to host a dinner party safely

With lockdown restrictions starting to relax all over the country, plenty of people are inviting friends and family over for dinner parties. Planning your menu, picking out a great playlist, and putting on your favourite dinner party outfit can take up all your time....