by AIA Team | Dec 7, 2016 | Food hygiene
School lunch safety This week is the last week for QLD state schools before they break for the Christmas holidays. Schools in NSW and VIC will not be far behind them. School lunch safety is something we should all take a moment to consider. It is a good time to...
by AIA Team | Oct 12, 2016 | Food hygiene
How long can you keep leftover food? It is a sign of the times that we live in that many organisations are concerned about being taken to court for a wide range of issues, one being what they do (or do not do) with leftover food. For small business owners in the food...
by AIA Team | Aug 24, 2016 | Food hygiene
Regardless of which state you live in Australia, there are some exceptionally poor hygiene practices that occur in kitchens that are serving food to the public. We have some examples that we wanted to share with you from Brisbane and Melbourne,highlighting kitchens...
by AIA Team | Aug 4, 2016 | Uncategorized
Rockmelons linked to salmonella outbreak Australia and New Zealand’s food safety authority, Food Standards Australia and New Zealand (FSANZ) have issued a Salmonella warning. FSANZ have warned people in the community who are more vulnerable (i.e. aged persons,...
by AIA Team | Jul 15, 2016 | Food hygiene
Aldi recalls hot dog rolls Discount supermarket chain Aldi recalls hotdog rolls after metal shavings were were detected inside some of its products recently. Customers have been instructed not to eat the hotdog rolls in the states of New South Wales and Canberra. The...
